Cheese and Biscuits

[Swanjaxs]

Let's be honest, nothing comes close

 

[BrynCartwright]

...especially with an excellent pickle......

 

[Swanjaxs]

...especially with an excellent pickle......

Has to be strong

 

[Glyn1]

Controversial topics like this are the reason I come to this site. Butter the biscuits first, of course.

 

[Swanjaxs]

Controversial topics like this are the reason I come to this site. Butter the biscuits first, of course.

Butter fan me, I'd put butter on an orange, not on a biscuit and cheese though sorry.

 

[Swanjaxs]

Controversial topics like this are the reason I come to this site. Butter the biscuits first, of course.

Saying that, lightly toast a digestive biscuit and put butter on it
It was the thing back in the day, you won't be disappointed

 

[Best_loser]

What a crackers thread this is

 

[Cooperman]

Not all cheese eaters eat all cheese.

Cheese is the one food that I’m a bit ambivalent about and it’s only in recent years have I considered a cracker and cheese. However, even then I’ll avoid the blue stuff.

 

[Jack2jack]

...especially with an excellent pickle......

Tomato chutney

 

[Cooperman]

...especially with an excellent pickle......

Tomato chutney

I’m partial to a chutney. Caramelised onion is another good one.

 

[Jack2jack]

Tomato chutney

I’m partial to a chutney. Caramelised onion is another good one.

Nice

 

[Pegojack]

Not all cheese eaters eat all cheese.

Cheese is the one food that I’m a bit ambivalent about and it’s only in recent years have I considered a cracker and cheese. However, even then I’ll avoid the blue stuff.

Bluddy luvs blue cheeses, me. Stilton, rochefort, you name it.
Luvs most other cheeses too. Some Spanish cheeses are OK to good, but not a patch on French, Italian or British cheeses, plus that North Korean nutters' favourite, Emmental.
A real beuwt we've found since living here is a Bavarian cheese sold in Aldi, similar in shape and consistency to Camembert but much tastier, really creamy.
As for accessories, can't beat British cheesy biscuits, fortunately you can get 'em all here in the British supermarket (Iceland Waitrose). I like the Carrs range and also a good water biscuit, although I also dabble in those minature, very crunchy 'toasts' you get here in mega-packets.
Personally wouldn't dream of buttering my biscuits or putting pickle on, but am partial to nice juicy black seedless grapes.
Bluddy starvin' now.

 

[exiledclaseboy]

Cheese and crackers are and will always be one of life’s great pleasures.

 

[dickythorpe]

Now a Jacob's cream cracker especially the saltier ones are a real stomach settler.
Had a tough night on the pop, dodgy guts, not sure what to have with some cold meat, sick and tired of eating crap......then look no further.

 

[exiledclaseboy]

Now a Jacob's cream cracker especially the saltier ones are a real stomach settler.
Had a tough night on the pop, dodgy guts, not sure what to have with some cold meat, sick and tired of eating crap......then look no further.

Loves a cream cracker me.